If there is one thing that San Antonio is known for, it is its Mexican cuisine. Thanks in part to its immigrants and proximity to the border, San Antonio has enjoyed some heavy Mexican influence in the local food. Whether it's a Tex-Mex restaurant or authentic Mexican restaurant, San Antonio has something to offer everyone that is craving a great Mexican meal. Below, our South San Antonio local movers detail some of their favorites.
No two burritos are the same, and no one understands this more than our South San Antonio residential movers. There is no secret that San Antonio is recognized for having the best Mexican food in Texas, and one of the staples of Mexican cuisine in the United States is a burrito. Below, you can find a list of the best burritos in San Antonio.
This restaurant was opened in memory of Adolfo Ramos Ybarra. He transmitted his passion for hard work and great food to the eventual owners of the restaurant. Don Adolfo only uses the finest ingredients and authentic recipes with a small American twist in all of their dishes.
While Torchy's Tacos is a chain, it still serves some pretty good burritos. Started in Austin by Mike Rypka, the chain has successfully spread across Texas, eventually landing in San Antonio. Torchy's is best known for its tacos, but their burritos are equally great.
The best way to describe a torta would be a Mexican sandwich. Everyone likes sandwiches, but tortas pack a serious punch. Find a list of our South San Antonio commercial mover's favorite tortas in South San Antonio below.
These tortas are delicious and as close to authentic as you can get in San Antonio. Located on Eckhert Drive, Que Tortas also serves fresh food like torta vegetariana, torta pastor fogonera, deluxe quesadilla, flautas, burrito asada, burrito chorizo egg, hamburger nortena, and taco regio.
Tortas ahogadas are just like regular tortas, except they are completely submerged in sauce. This dish hails from Guadalajara, and this restaurant makes them as genuine as possible. This restaurant is dedicated to bringing the most authentic street food possible.
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